There are few things better than breakfast, and breakfast just got a lot better. One of your favorite autumn flavors has fallen back into the Eat Me Guilt Free pantry! Enjoy this limited edition Breakfast Cake while the sun is still rising! Eat Me Guilt Free Cinnamon Toast Breakfast Cake Brownie Highlights:
- High Protein, satiates hunger (Over 20 grams of Protein).
- A healthy alternative to America's favorite dessert.
- Low Carb, perfect for early morning and lunchtime sweet cravings
- Under 200 calories per serving. Only 1 serving per Cinnamon Toast Breakfast Cake.
- Simple ingredients
CARE INSTRUCTIONS: You will be happy to know that Eat Me Guilt Free tries to keep their products with as few ingredients and as natural as possible for the benefit of our consumers. As a result, their product has a shelf life of approximately 12 weeks from production. So we recommend consuming them or storing them in a refrigerator or freezer (Upon receiving them) to extend the shelf life (refrigeration will extend the product about another 2 weeks and freezing will extend another 3 months). Eat Me Guilt Free packaging has a Best By Date on the back near the nutrition information to help with caring for your Eat Me Guilt Free Products.
Nutrition Facts Servings:
1, Serv. Size: (55g), Amount Per Serving: Calories 170, Total Fat 5g (6% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 100mg (4% DV), Total Carb. 7g (3% DV), Fiber 0g (0% DV), Total Sugars 3g (Incl. 3g Added Sugars, 6% DV), Protein 22g, Vit. D (0% DV), Vit A (0% DV), Vit C (0% DV), Calcium (2% DV), Iron (4% DV), Potas. (0% DV).INGREDIENTS
: WHEAT PROTEIN ISOLATE, EGG WHITES, RICE FLOUR, COCONUT PALM SUGAR, POTATO STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH MADE FROM NON-GMO CORN, MONOCALCIUM PHOSPHATE) XANTHAN GUM, SALT, GHEE CLARIFIED BUTTER, ERYTHRITOL, STEVIA LEAF EXTRACT, NATURAL FLAVORS, POTASSIUM SORBATE CONTAINS
: EGG, WHEAT, TREE NUTS (COCONUT)