PRODUCT DESCRIPTION
Craving a cookie treat without the guilt? Nibble on a few Fifty50 Low Glycemic Chocolate Chip Cookies. Made in a nut-free facility, their natural, chocolatey taste, and tender texture will earn them a spot as one of your top go-to treats.
Fifty50 Foods
Low Glycemic Chocolate Chip Cookies Highlights:
- Low Glycemic
- Low Carb
- 0 Trans Fat
- Certified Kosher
- Net Wt. 7 oz.
Fifty50 Foods is making it easier for people to live a Low-Glycemic lifestyle with the industry's broadest category of certified branded great-tasting products. Their products contain carbs low on the Glycemic Index (GI) so they are digested slower and help maintain blood sugar levels.
Their company was founded by three people who had a common connection: diabetes. One founder had diabetes. One founder was a diabetes educator. And, one founder was a volunteer raising money for diabetes research. Their vision was to create great-tasting Low-Glycemic foods that people living with diabetes could enjoy while managing their disease and, at the same time, try to help find a cure. Since 1991, Fifty50 has given half of its profits to fund diabetes research, totaling more than $14 million to help prevent, treat, and find a cure for the disease.
Today, their products are not only for people with diabetes. Many have found the benefits of adopting a diet comprised of foods that are low on the Glycemic Index (GI). aim to create the broadest category of healthy, great-tasting certified Low-Glycemic foods so that we can all maintain a healthy diet, feel our best, and eliminate the potential health risks associated with blood sugar fluctuations.

Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (canola, palm, and palm kernel oil), crystalline fructose, chocolate-flavored chips (maltitol, chocolate liquor, cocoa butter, sorbitan tristearate, soy lecithin, natural flavor), mono and diglycerides, ammonium bicarbonate, natural and artificial flavors, salt.
Allergens: Contains Soy and Wheat. Produced in a Nut Free facility.