Introducing Tylers Coffees Single Serve K Cups, the world’s first and only Acid Free single serve K cup.
Tylers Coffees Single Serve K cups contain USDA Organic swiss water Decaf, AAA Arabica blends that are roasted with Tylers proprietary Z-Roasting Process. Using Tylers process, they can maintain all the flavor profiles while preventing the harmful acids that contribute to a multitude of stomach related and acid related illnesses. Tylers Decaf is naturally decaffeinated using the Swiss Water Decaffeination Process, allowing us to retain our USDA Organic Certification.
Compatible with Keurig-style single serve brewing system and most Keurig 2.0 models.
Tylers Coffee was tested with other leading coffee brands and other low-acid alternatives. The results show Tylers Coffee producing the least amount of side effects.
Less dysuria, frequency, and urgency were consistently noted with added benefit of reduction in GERD (gastroesophageal reflux).
The main purpose of this study was to evaluate a coffee that follows the scientific principles in coffee production. From bean selection to drying, to roasting and finally brewing, the study is to find who offers the least offensive product while maintaining the desirable coffee experience. First and foremost, coffee is an acquired taste. An acceptable substitution to a previous traumatic experience opens the field to many options. Concern for acid levels and caffeine concentration appears to be universally accepted as the cause for over-activity in the lower urological system.