Upside Down Bakery Keto-Friendly Pancake Cups - Buttermilk Maple

Warm, fluffy, buttery, and sweet! This Buttermilk Maple Pancake will remind you of Saturday morning pancakes on the griddle. Great taste, easy to use, and only 3g net carbs.

Upside Down Bakery Keto-Friendly Muffin Cups Highlights:

• Low Net Carb - 3g
• High Protein - 10 to 11g
• 1g Sugar
• Gluten-Free
• Grain-Free
• Keto
• Diabetic-Friendly
• Chef created, impossibly delicious!

This product is sweetened with Allulose, a rare, naturally occurring sweetener. Allulose tastes like sugar but only has a fraction of the calories and it does not raise blood sugar levels. Allulose can be subtracted from total carbohydrates for a net carbohydrate calculation. This product contains 3 grams of net carbs per cup given the following calculation:

Directions:

1. Remove the seal.
2. Add 2 tablespoons of water and stir it up.
3. Microwave for 60 seconds.

Ingredients: Almond Flour, Allulose, Organic Coconut Oil, Egg Whites, Gelatin, Whey Protein Concentrate, Coconut Flour, Gelatin, Contains 2% or less: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Monk Fruit Extract, Silicon Dioxide (to prevent caking), Natural Flavors.

Contains Milk, Egg, Tree Nuts (Almond, Coconut)