2g
Protein
70
Calories
9g
Carbs
0g
Sugar- Gluten Free
- Made with Almond Flour
Good Dee's Low Carb Sugar(free) Cookie Baking Mix is made with almond flour and sweetened with Erythritol. This mix is perfect for anyone with a gluten sensitivity and for those watching their sugar intake. Just add egg, melted butter, and vanilla extract. In minutes you'll have gooey, buttery, low carb sugar cookies. With Good Dee's Low Carb Sugar(free) Cookie Baking Mix, you'll enjoy guilt-free sugar cookies with zero sugars and only 2 net carbs per serving.
Good Dee’s Sugar-Free Low-Carb Cookie Mix
Ingredients & Nutritional Facts
Nutrition Facts
Serving Size 1/12 pkg (18g mix): 18g
12 servings per container
Amount per serving
| Calories | 70 | |
| % Daily Value* | ||
| Total Fat | 5g | 6% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 85mg | 4% |
| Total Carbohydrate | 9g | 3% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 0g | |
| Includes Added Sugars | 0g | 0% |
| Sugar Alcohol | 4g | |
| Protein | 2g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 23mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 0mcg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Almond Flour, Erythritol, Soluble Tapioca Fiber, Sodium Bicarbonate, Salt, Stevia Extract.
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