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A bowl of melted cheese dip topped with herbs sits in the center, surrounded by crispy, toasted bread slices on a white plate, with a woven mat in the background.

Cheese Dip

Alex Brecher

INGREDIENTS :A bowl of melted cheese dip garnished with herbs is surrounded by crispy toasted bread slices on a white plate, with a rustic table setting in the background.

PREPARATION :

  • Process all ingredients in a blender until smooth.
  • Cover and chill.

NUTRITIONAL INFO :

Nutrition Per Serving (Serves 4)
  • Calories 58
  • Fat 3 g
  • carbohydrates 1 g
  • Fiber 0 g
  • Protein 7 g

 

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Tags: Dips sauces and appetizers

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