Cheese Dip
INGREDIENTS :
- 1 package BariatricPal Chicken Bouillon Soup
- 2 oz. low-fat sharp cheddar cheese 1/4 cup vinegar
- 1/4 cup cold water
- Dash of cayenne pepper
PREPARATION :
- Process all ingredients in a blender until smooth.
- Cover and chill.
NUTRITIONAL INFO :
Nutrition Per Serving (Serves 4) | |
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