Cheese Dip

INGREDIENTS :

PREPARATION :

  • Process all ingredients in a blender until smooth.
  • Cover and chill.

NUTRITIONAL INFO :

Nutrition Per Serving (Serves 4)
  • Calories 58
  • Fat 3 g
  • carbohydrates 1 g
  • Fiber 0 g
  • Protein 7 g

 

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