Cordyceps sinensis is a fungus that has been used by traditional Chinese herbalists for its energizing and adaptogenic properties for centuries.* Cordyceps has numerous bioactive compounds, including polysaccharides and nucleosides, which have been studied for their broad range of biological activities.* Modern scientific studies have shown that NOW Cordyceps constituents possess free radical scavenging properties and suggest that they may also support a healthy immune system and promote normal vascular function.*
*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.
Ingredients & Nutritional Facts
Supplement Facts
| Organic Cordyceps (Cordyceps sinensis) (Mycelium) 1.5 g (1,500 mg) * |
OtherIngredients: Cellulose (capsule), Cellulose Powder and Stearic Acid (vegetable source).
Facility: Not manufactured with yeast, wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens



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