3g
Protein
85
Calories
9g
Carbs
0g
SugarDescription
ChipMonk soft and chewy red velvet cookie bites are sinfully fudgy but totally guilt-free! Made with high-protein sunflower seed flour, these indulgent treats are nut-free, gluten-free, and low carb (just 1g net carb per bite). Packed with sugar-free white and dark chocolate chips (sweetened with monk fruit and allulose), each bite will delight your taste buds without any sugar spikes or crashes. These bites come in a convenient zip-lock pouch which is easy to grab-and-go so you have a tasty snack on hand wherever you are!
ChipMonk Soft-Baked Low-Carb Keto Cookie Bites Highlights:
ChipMonk's co-founder, Jose Hernandez, lives with type-2 diabetes but keeps his blood sugar under control by adhering to a high fat, low carb diet instead of taking medication. Unfortunately, he's always struggled with a sweet tooth and couldn't find tasty desserts that fit his diet. Tired of choosing between enjoying sweets and spiking his blood sugar, he simply decided to make his own.
Together with friend David Downing, he researched alternative ingredients like almond flour, allulose, and monk fruit, and eventually created the perfect low sugar, low carb cookie recipe. Having realized that it’s possible to make something delicious without sugar, gluten, or artificial sweeteners, David and Jose are bringing back dessert for anyone struggling with diabetes or celiac disease, and for those pursuing a low carb, ketogenic lifestyle.
Ingredients: Sunflower Seed Flour, Allulose, Butter, Cocoa Powder (Processed with Alkali), Chocolate Chips (Unsweetened Chocolate, Allulose, Cocoa Butter, Sunflower Lecithin), White Chocolate Chips (Cocoa Butter, Soluble Corn Fiber, Whole Milk Powder, Sunflower Lecithin, Monk Fruit Extract, Vanilla Beans), Egg, Food Coloring (FD&C Reds 40 and 3), Natural Vanilla Flavor, Monk Fruit Extract, Salt, Konjac Powder, Psyllium Husk, Plant Fibers (Lemon, Pea, Potato, Plantain, Norwegian Kelp), Vitamin E (Natural Mixed Tocopherols)
ChipMonk Soft-Baked Low-Carb Keto Cookie Bites Highlights:
- Keto
- Gluten-Free
- Sweetened with Monk Fruit
- Low Glycemic
- Low Carb
- Sugar-Free
- Soft Baked
- Diabetes-Friendly
ChipMonk's co-founder, Jose Hernandez, lives with type-2 diabetes but keeps his blood sugar under control by adhering to a high fat, low carb diet instead of taking medication. Unfortunately, he's always struggled with a sweet tooth and couldn't find tasty desserts that fit his diet. Tired of choosing between enjoying sweets and spiking his blood sugar, he simply decided to make his own.
Together with friend David Downing, he researched alternative ingredients like almond flour, allulose, and monk fruit, and eventually created the perfect low sugar, low carb cookie recipe. Having realized that it’s possible to make something delicious without sugar, gluten, or artificial sweeteners, David and Jose are bringing back dessert for anyone struggling with diabetes or celiac disease, and for those pursuing a low carb, ketogenic lifestyle.
Ingredients: Sunflower Seed Flour, Allulose, Butter, Cocoa Powder (Processed with Alkali), Chocolate Chips (Unsweetened Chocolate, Allulose, Cocoa Butter, Sunflower Lecithin), White Chocolate Chips (Cocoa Butter, Soluble Corn Fiber, Whole Milk Powder, Sunflower Lecithin, Monk Fruit Extract, Vanilla Beans), Egg, Food Coloring (FD&C Reds 40 and 3), Natural Vanilla Flavor, Monk Fruit Extract, Salt, Konjac Powder, Psyllium Husk, Plant Fibers (Lemon, Pea, Potato, Plantain, Norwegian Kelp), Vitamin E (Natural Mixed Tocopherols)
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