A modern take on a classic American snack, Epic Pork Rinds Sea Salt & Vinegar are made from non-GMO, antibiotic-free pork and simple seasonings. They’re gluten-free, low-carb, Paleo-friendly, and filled with an abundance of protein. Epic believes in eating more like our ancestors did, by ditching the processed chemicals and added sugars and instead focusing on quality meat, wholesome fruits and veggies, and nuts and seeds. Epic works with only high-quality ranchers who give their animals ample access to open pastures and practice holistic land management. The company also dedicates resources to global grassland restoration efforts.
What is a rind? A rind is a fried pork skin taken from either the belly or back of a hog. This skin is softer in texture and has more subcutaneous fat when compared to the shoulder. As a result, when cooked, these parts of the hog have a fluffy texture and are often considered “porkier” than pork “cracklings”. Additionally, pork rinds have very little meat cooked into the product. The end result is the perfect lightweight snack that melts in your mouth.
Epic Baked Pork Rinds Characteristics:
- 8 g of Protein
- Low Carb
- Low Fat
- Gluten free
- Paleo Friendly
- Whole Animal Project
The Whole Animal Project: In efforts to honor the brilliant animals EPIC Provisions sources, Epic's traditional cooking oil allows them to use more of the whole animal. This “nose to tail” commitment creates more nourishing food from spectacular creatures and produces less waste. Eat EPIC.
Ingredients: Pork Skins, Pork Fat, Gum Arabic, Dried Vinegar, Sea Salt, Citric Acid, Salt.