Lakanto Sugar-Free Drinking Chocolate with Probiotics

Indulge your chocolate cravings with Lakanto Sugar-Free, Probiotic Drinking Chocolate. Our specialty cocoa exhibits unique color and flavor characteristics that come from the world's finest cocoa beans. Our blend is sweetened to perfection with Lakanto Monkfruit Sweetener, enhanced with natural vanilla flavors, and fortified with probiotics for a well-balanced and smooth drinking chocolate. Lakanto Monk Fruit Sweetener is a zero-calorie, zero glycemic sweetener that is just like sugar.

Easy Prep to Indulge Your Love of Chocolate: Prepare sweet, sugar-free drinks and treats that the whole family will love.

Easy Prep: Simply add a scoop of our rich drinking chocolate to your favorite milk, mix, and enjoy. Drink hot or cold; Makes 26 servings.

Contains 1g Net Carbs and Lower Calories: Plus it is all-natural, zero-glycemic, and gluten-free, helping you fill your kitchen with a healthy alternative to ordinary drinking chocolate powder, whether it be hot or cold.

Lifestyle Friendly: Works with ketogenic, diabetic, candida, gluten-free, dairy-free, paleo, vegan, low-sugar, and non-GMO diets.

Quality Ingredients: Sweetened with our non-GMO Lakanto Monkfruit Sweetener (erythritol and monk fruit extract), and also contains dutch cocoa, sugarcane fiber, and other quality ingredients.

Ingredients: Lakanto Monk Fruit Sweetener (Non-GMO Erythritol, Monk Fruit Extract), Dutched Cocoa (Processed with Alkali), Tapioca Fiber, Sugarcane Fiber, Guar Gum, Natural Flavors, Sea Salt, Bacillus Subtilis Probiotic.
Mix 1 tbsp with 8 oz of water or milk. Stir, blend or shake.

*These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.