Scaloppini Chicken



  • Place chicken in a  non-stick frying pan.
  • Add lemon juice.
  • Season with garlic powder, pepper, parsley and onion powder.
  • Dust chicken with contents of soup package.
  • Thoroughly cook chicken over high heat uncovered, turning occasionally.
  • Serve garnished with parsley sprigs.


Nutrition Per Serving (Serves 1)
  • Calories 185
  • Fat 1.5 g
  • carbohydrates 5 g
  • Fiber 0 g
  • Protein 38 g


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