3g
Protein
70
Calories
11g
Carbs
1g
Sugar- Gluten Free
- No Sugar Added
Good Dee's Low Carb Carrot Muffin & Cake Mix is made with watermelon seed flour and sunflower seed flour, and sweetened with erythritol and stevia. With the subtle essence of spice and the delicate texture of the naturally sweet carrot pieces, Good Dee's Low Carb Carrot Muffin and Cake Mix is sure to be a family favorite. Add eggs, coconut oil, and vanilla extract to the mix and bake some amazing low carb muffins or cake.
Good Dee's Low Carb Carrot Muffin & Cake Mix 8.8 oz
Ingredients & Nutritional Facts
Nutrition Facts
Serving Size:
21 g
12 servings per container
Amount per serving
| Calories | 70kcal | |
| % Daily Value* | ||
| Total Fat | 5g | 6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 85mg | 4% |
| Total Carbohydrate | 11g | 4% |
| Dietary Fiber | 3g | 11% |
| Sugars | 1g | |
| Includes Added Sugars | 0g | 0% |
| Sugar Alcohol | 5g | |
| Protein | 3g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 45mg | 4% |
| Iron | 1mg | 6% |
| Potassium | 137mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Watermelon Seed Flour, Sunflower Seed Flour, Erythritol, Carrots, Soluble Tapioca Fiber, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Tapioca Starch, Monocalcium Phosphate Monohydrate), Carrot Powder, Cinnamon, Nutmeg, Salt, Stevia Extract.
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