1g
Protein
30
Calories
7g
Carbs
0g
SugarBob's Red Mill Xanthan Gum is used by people who have a problem with gluten to add volume and viscosity to bread and other gluten-free baked goods. Xanthan Gum acts as an emulsifier and a binder. Xanthan Gum helps replace the gluten in a recipe and aid in binding and thickening recipes. Bob's Red Mill Xanthan Gum is an essential ingredient in gluten free baking.
Ingredients & Nutritional Facts
Nutrition Facts
| Calories | 30kcal | |
| % Daily Value* | ||
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 350mg | 15% |
| Total Carbohydrate | 7g | 3% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | |
| Added Sugars | 0g | 0% |
| Protein | 1g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 5mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 29mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Xanthan Gum.



FREE Shipping On Orders $99+
Over 200,000 Certified Reviewers
Satisfaction Guarantee
Best Customer Rewards Program
Medical Grade Weight Loss Products
24/7/365 Real Live Customer Service
Free Offers & Products On Orders $50+