Home BariatricPal Store Recipes Swiss Chocolate Root Beer Float
Two tall glasses of root beer float topped with creamy, swirled chocolate-flavored foam are placed on a dark tray, with a blurred background suggesting a cozy dining setting.

Swiss Chocolate Root Beer Float

Alex Brecher
Two tall glasses of root beer float topped with creamy, swirled chocolate-flavored whipped cream sit on a wooden table, with a blurred background suggesting a cozy dining setting. 

INGREDIENTS :

A tall glass filled with a creamy Swiss chocolate root beer float topped with whipped cream and a cherry sits on a wooden table, with a straw and a spoon beside it.

  PREPARATION :

  • Combine all ingredients in blender for 30 seconds or until thoroughly mixed.

A tall glass filled with a frothy root beer float topped with whipped cream and chocolate shavings, set on a wooden table with a rustic background.

  NUTRITIONAL INFO : 

Nutrition Per Serving (Serves 1)
  • Calories 90
  • Fat 0 g
  • Carbohydrates 6 g
  • Fiber 1 g
  • Protein 15 g

 

A tall glass filled with a creamy Swiss chocolate root beer float topped with whipped cream and a cherry, set against a rustic wooden table.

Tags: Beverages, Desserts

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