New Brand: Moku Foods

New Brand: Moku Foods

Alex Brecher

Can you stick to a keto diet that’s plant-based? Is there a way to be a successful bariatric surgery patient with plant-based protein? Can a vegan snack really be healthy, convenient, and delicious? With Plant-Based Mushroom Jerky by Moku Foods, the answer to all of these questions is, “Yes!”

Plant-Based Mushroom Jerky by Moku Foods is a high-protein, high-fiber, low-carb snack that’s made with only vegan ingredients. You can stash it anywhere and depend on it as you work towards your weight loss and health goals. Here’s what you should know about it.

High-Protein Mushroom Jerky

It can be hard enough to meet your protein goals on a bariatric diet, but what happens when you want to limit your intake of animal products or avoid them entirely? With Plant-Based Mushroom Jerky by Moku Foods, you don’t have to opt for protein shakes and bars, or for other highly processed foods. You can turn to the power of mushrooms.

Each serving has 9 grams of protein. That’s a great amount for a snack if you are a typical bariatric patient with a daily goal of 60 or more grams of protein daily. There are 110 calories per serving.

Unlike meat-based jerky, such as beef, chicken, or turkey, there is no cholesterol in Plant-Based Mushroom Jerky by Moku Foods. And, another benefit of a plant-based choice is the fiber. Each serving of this jerky has 5 to 6 grams of fiber. Together with protein, fiber can help delay hunger and help you lose weight.

A Convenient Snack with Delicious Flavors

In the excitement over the amazing nutritional content of Plant-Based Mushroom Jerky by Moku Foods, let’s not forget how good it tastes! These are the flavors.

Each one is packed with real spices and seasonings, and there’s also a Variety Pack. Each bag has 3 servings.

They are great to take anywhere and have anytime. They are ready to eat, and don’t need to be refrigerated. Have them before or after a workout, in the car while stuck in traffic, or while at work. 

Ingredients to Make You Feel Good

The main ingredient in Plant-Based Mushroom Jerky by Moku Foods is king oyster mushrooms, which are a delicacy that you should prioritize trying if you haven’t already! Other ingredients include coconut aminos, chickpea miso, fermented rice extract, and sunflower oil. Spices vary depending on the flavor, but include cayenne pepper, onion powder, maple syrup, and chili powder.

Plant-Based Mushroom Jerky by Moku Foods fit into many special diets, such as the following.

  • Gluten-free
  • Soy-free
  • Low-carb

A healthy, vegan snack is not always easy to come by or very tasty, but Plant-Based Mushroom Jerky by Moku Foods can be the perfect solution. It is a plant-based source of protein that’s ready to eat and absolutely delicious, and it’s even suitable for a keto or bariatric diet. Try all of the flavors and make sure they’re always nearby for when you need a filling, satisfying, and nutritious snack.

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