A white bowl filled with cooked green beans, coated in a rich red tomato sauce, showcases a traditional Greek dish, highlighting vibrant colors and a savory presentation.

Green Beans Greek Style

Alex Brecher

 

  INGREDIENTS :

  • 1 package BariatricPal Tomato Bouillon Soup                      
  • 8 oz. water                                   
  • 2 cups green beans      
  • 1 tsp. oregano     
  • 1 tsp. onion powder  
  • 1 tsp. garlic powder                         
  • Dash of parsley 

A bowl of green beans is sautéed with tomatoes, garlic, and herbs, garnished with a sprinkle of feta cheese, set on a rustic wooden table with a fork beside it.  PREPARATION :

  • In saucepan dissolve tomato soup in water.
  • Add remaining ingredients. Cover and cook until green beans are tender.

A bowl of green beans cooked in a Greek style, garnished with herbs and olive oil, sits on a wooden table, showcasing a vibrant and appetizing dish.

  NUTRITIONAL INFO : 

Nutrition Per Serving (Serves 2)
  • Calories 86
  • Fat 0.2 g
  • Carbohydrates 12.9 g
  • Fiber 4 g
  • Protein 10 g          

 

A bowl of green beans cooked in a Greek style, garnished with olive oil, herbs, and lemon, is placed on a rustic wooden table, highlighting a fresh and vibrant dish.

To make your dish super delicious and to achieve the perfect taste, make sure you add these BARIATRICPAL products in your recipe.

Side dishes