Three peanut butter cupcakes topped with creamy frosting and chopped peanuts sit on a rustic, teal-painted wooden surface, with a checkered napkin nearby and scattered peanuts around.

Magdalenas de mantequilla de cacahuete

Alex Brecher

  INGREDIENTES :

  • 1 paquete de BariatricPal Chocolate Chip Pancakes
  • 6 cucharadas de mantequilla de cacahuete
  • 1/4 taza de mantequilla en aerosol
  • 1 cucharada de extracto de vainilla
  • 3 cucharadas de azúcar moreno Splenda

A plate of chocolate peanut butter cupcakes topped with creamy peanut butter frosting and chocolate drizzle, set on a rustic wooden table, inviting and deliciously presented.  PREPARACIÓN :

  • Precalentar el horno a 350°.
  • Combinar todos los ingredientes.
  • Hornear a 350° hasta que estén dorados.
  • Extender el glaseado (abajo) sobre cada cupcake una vez enfriados.

A plate of peanut butter cupcakes topped with chocolate frosting and crushed peanuts is displayed on a wooden table, invitingly arranged for a dessert presentation.

  GLASEADO :

A plate of freshly baked peanut butter cupcakes topped with creamy frosting and chocolate drizzle, set on a rustic wooden table, inviting a sweet treat for dessert.

  INFORMACIÓN NUTRICIONAL : 

Nutrición por ración (Rinde 24)
  • Calorías 71
  • Grasas 3 g
  • Carbohidratos 5 g
  • Fibra 0.1 g
  • Proteínas 6 g

 

A plate of peanut butter cupcakes topped with creamy frosting and chocolate drizzle sits on a wooden table, surrounded by scattered chocolate chips and a small jar of peanut butter.

  Mezclar y extender sobre los Cupcakes de Mantequilla de Cacahuete.

A plate of peanut butter cupcakes topped with creamy frosting and chocolate drizzle sits on a wooden table, surrounded by scattered chocolate chips and a small jar of peanut butter.

Para que tu plato sea súper delicioso y conseguir el sabor perfecto, asegúrate de añadir estos productos de BARIATRICPAL en tu receta.

Desserts