Baked Chicken with Vegetables #2

  INGREDIENTS :

  PREPARATION :

  • Place chicken in baking dish and surround with vegetables.
  • Sprinkle with 1/2 package of chicken soup.
  • Microwave on high for 10 minutes or bake at 325° for 30 minutes.

  NUTRITIONAL INFO : 

Nutrition Per Serving (Serves 1)
  • Calories 165
  • Fat 2 g
  • carbohydrates 9 g
  • Fiber 1.1 g
  • Protein 34 g

 

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