Cheese Sauce for Vegetables

Cheese Sauce for Vegetables

Alex Brecher

Cheese Sauce for Vegetables

  INGREDIENTS :

Cheese Sauce for Vegetables

  PREPARATION :

  • Dissolve chicken soup in water.
  • Add cheese.
  • Heat until cheese melts and mixture thickens.

Cheese Sauce for Vegetables

  NUTRITIONAL INFO : 

Nutrition Per Serving (Serves 1)
  • Calories 151
  • Fat 0 g
  • carbohydrates 6 g
  • Fiber 0 g
  • Protein 29 g

 

Cheese Sauce for Vegetables

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