4 Compartment Twist Lock, Stackable, Leak-Proof, Food Storage, Snack Jars & Portion Control Lunch Box by BariatricPal
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BariatricPal Stainless Steel USB Rechargeable Portable Protein Mixer, Blender, and Whipper
Portion Control Bento Lunch Box, Storage Container & Plate by BariatricPal - Collapsible, Leak-Proof & Available in 2 Colors!
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Stir-Fried Chicken

Stir-Fried Chicken

Mar 26, 2016 Alex Brecher

  Stir-Fried ChickenINGREDIENTS :

Stir-Fried Chicken  PREPARATION :

  • Spray a wok or large skillet with cooking spray. Heat the pan.
  • Toss chicken into the heated pan. Add seasoning as needed.
  • Cook for approximately 5 minutes or until chicken is cooked through.
  • Add vegetables and Italian dressing.
  • Sprinkle soup mix over chicken-vegetable mixture.
  • Cook until vegetables are tender-crisp.

Stir-Fried Chicken


Nutrition Per Serving (Serves 2)
  • Calories 203
  • Fat 3 g
  • Carbohydrates 20 g
  • Fiber 3 g
  • Protein 28 g


Stir-Fried Chicken

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